Drunken Noodles

There isn’t a drop of alcohol in this dish - the name refers to how much you’ll want to drink to combat the heat. We suggest a nice cold beer or sparkling wine.

INGREDIENTS

• 2 14-ounce packages 1/4-inch-wide flat rice noodles*

• 1/4 cup vegetable oil
• 12 garlic cloves, chopped
• 1/4 cup chopped fresh Thai chiles*
• 1 1/2 pounds ground chicken
• 1/4 cup fish sauce (nam pla or nuoc nam)*
• 1/4 cup black soy sauce*
• 1/4 cup Golden Mountain sauce* or light soy sauce
• 1 tablespoon sugar
• 4 large plum tomatoes, each cut into 6 wedges
• 4 Anaheim chiles or Italian frying peppers, or 2 green bell peppers (about 12 ounces total), cut into strips
• 1/2 cup fresh Thai basil leaves* or regular basil leaves

DIRECTIONS

See Full Recipe On Epicurious »