Fish Boneless- 3/4 lb (I used King Fish)
Cooked Rice- 3 cups
Onion - 1 medium Spring onions - a little
Capsicum - 1 cup
Celery- 1/2 cup
Soya sauce- 2 tsp
Fish sauce- a few drops(optional)
Chilly sauce- 1 tsp
Oyster sauce- 1/2 tsp ( optional)
Carrot- 1 small
Ginger- 1inch thick Garlic- 3-4
pepper powder- 1/2 tsp
corn starch- 1 tsp oil
Method hear : >>>kichencorner.blogspot.in
